Commercial Kitchen Exhaust Hoods 11'x48"

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Your 11' x 48" Restaurant Hood Exhaust Only Package Includes:

• Exhaust Fan (1pc)
• Mounting Curb Wall / Roof (1pc)
• Filters
• Pre-Wired Light(s)
• Stainless Grease Cup(s)
• Hanging Brackets

Commercial Kitchen Exhaust Hood Package Features

All hoods are constructed of 18 gauge steel

All joints are welded liquid tight, without seams by an automatic wire fed mig welder

All hoods are built in accordance to NFPA 96, NSF specifications, & U.L. 710 specifications

Grease trough is made to receive grease extracted by filters

Grease filters are baffle type (20’’ wide), U.L. listed and made of light weight aluminum steel

A stainless steel cup attaches to the tray that runs beneath the entire length of the hood

Hood System Overview

Commercial kitchen exhaust hoods from Hoodmart.com are the most important and most commonly underappreciated part of your restaurant and the ventilation system that connects to it. These kitchen exhaust hoods equipped with high-powered fans or blowers remove odors and improve the indoor air quality inside your kitchen. Commercial kitchen fans also remove moisture, which can increase the level of humidity. Of course we all know that high humidity can cause mold, mildew and bacteria growth which ultimately results in major health code violations.

Vented kitchen fans help to maintain proper indoor air quality. They also help remove pollutants, cooking odors, moisture and grease from the restaurant's kitchen. Commercial kitchen range hoods must deal effectively with grease to expel this odor. One reason that commercial kitchen fans are so powerful is that they must maintain the proper velocity to draw all cooking contaminants into the hood. If this is not accomplished properly, grease gets deposited throughout the kitchen, creating a severe fire hazard and the risk of a kitchen fire. Because of this, commercial kitchen exhaust hoods differ drastically from those of residential exhaust hoods.

Restaurant kitchen fans are important to maintaining indoor air quality. The properly sized exhaust hood system will help make sure that "proper breathing." of the restaurant kitchen is acheived. These resturant and commercial hood systems must be properly installed by certified technicians and they also must be performance-tested for proper ventilation. The many advantages of these exhaust hoods makes them a popular choice of professional installers.