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Ventless Hoods

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Requires No roof fans, No ductwork, & No hood to hang.

HoodMart Portable Commercial Ventless Exhaust Hood Systems are self-contained, compact portable units that offer the perfect alternative when venting a conventional ventilation hood system through a wall or roof is not feasible.

The Ventless hood systems require no roof fans, no ductwork, and no hoods to hang.

Our ventless hoods use an innovative triple-filter system with updraft technology to ensure vapor removal requirements can be met for a variety of food service applications.

  • Standard Ventless units available in 24”, 39” and 48” widths with and without Fire Suppression.
  • Pressure Fryer Ventless is available in a 24” width, fire suppression included.
  • Pizza Deck Ovens combined with a Ventless Hood System, available in 30” and 50” widths with and without Fire Suppression.

Download our ventless hood system brochure to learn more.

Ships in 5-7 business days..

Note: The room in which a ventless hood system will be used must have adequate air circulation for the ventless system to be effective. This may require you to contact an HVAC contractor to verify that air exchange is occurring in the space and that the air conditioning system will accommodate the additional heat generated by the cooking equipment to be used under the ventless hood.
Portable Ventless Hoods "Guaranteed to Pass ALL City & State Codes".



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