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Hanging Ventless Island Hood with Fire Suppression
SKU:
VH-36-OVI

The NAKS VH-36-OVI is a 36" island, UL 710B Listed Type I hood with ANSUL fire suppression for grease and smoke capture. Designed for kitchens where exterior ductwork is not feasible. This island hood provides code-compliant grease, smoke, and odor filtration for electric ovens operating up to 550°F.

  • Save on costly ductwork and roof modification costs.
  • Reduce HVAC costs compared with ducted exhaust systems!
  • Eliminate duct-cleaning expenses with predictable and affordable filter maintenance.
  • UL 710B listed and designed to meet NSF & NFPA 96 requirements.

Why Choose the 36" Hanging Ventless Island Hood:

  • UL 710B Listed & Full Type I Rated simplify permitting and inspection for island installs above single-appliance lineups.
  • Triple Filter Technology (stainless grease filter → aluminum mesh → carbon filter) sequential capture of grease and odor for cleaner discharged air back into the kitchen
  • Integrated ANSUL Fire Suppression automatic detection protects staff, equipment, and the building.
  • 550 CFM Airflow with Monitoring proper capture velocity confirmed in real time, reducing operator error and inconsistent ventilation.
  • Equipment Interlock hood and connected cooking equipment can't operate out of sequence, keeping the line code compliant.
  • 1/10 HP Motor, 208–240 VAC energy-efficient and wired for standard commercial power, keeping install and operating costs low.
  • LED Strip Lighting for increased visibility of cooking surface.

36” Hanging Ventless Hood Specifications & Equipment:

  • Height (Overall): 36" (24" body, 6" lower Skirt, 6" for airflow/zero clearance)
  • Depth (Overall): 42" (12" for architectural skirt for an island unit)
  • Width (Overall): 36" (+ 12" for architectural from skirt)
  • Minimum Hood Overhang
    • Right & Left: 7.5”
    • Front: 15”
  • Hood skirts are optional based on space, require field installation.
    • Skirt Length: 48”
    • Skirt Width: 54”
  • Compatible Electric Cooking Equipment: Convection ovens, deck ovens, conveyor ovens, combination ovens, baking ovens, rotisseries, popcorn machines.
    • Max Distance above oven: 4”
    • Door opening/Conveyor Size: 33”
    • MAX Exhaust CFM: 550
  • Electrical
    • Convenient power switch for added control and safety
    • 208 /240 Volt VAC
    • Single or Three Phase
    • Maximum 60 amps Overall
    • Ventless unit 5 amps max
  • Replaceable grease filters
  • 5–7-day lead time (business days from order approval date)
  • Made in USA
  • 2-year parts / 1-year labor warranty

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Hanging Ventless Island Hood with Fire Suppression

SKU:
VH-36-OVI
Orig.Price $12,717.34 Your Price $11,699.95
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Hanging Ventless Island Hood with Fire Suppression VH-36-OVI SHOP HOODS, VENTLESS HOODS, Hanging Ventless, 36 INCH INTERIOR
Hanging Ventless Island Hood with Fire Suppression VH-36-OVI SHOP HOODS, VENTLESS HOODS, Hanging Ventless, 36 INCH INTERIORHanging Ventless Island Hood with Fire Suppression VH-36-OVI SHOP HOODS, VENTLESS HOODS, Hanging Ventless, 36 INCH INTERIORHanging Ventless Island Hood with Fire Suppression VH-36-OVI SHOP HOODS, VENTLESS HOODS, Hanging Ventless, 36 INCH INTERIORHanging Ventless Island Hood with Fire Suppression VH-36-OVI SHOP HOODS, VENTLESS HOODS, Hanging Ventless, 36 INCH INTERIORHanging Ventless Island Hood with Fire Suppression VH-36-OVI SHOP HOODS, VENTLESS HOODS, Hanging Ventless, 36 INCH INTERIORHanging Ventless Island Hood with Fire Suppression VH-36-OVI SHOP HOODS, VENTLESS HOODS, Hanging Ventless, 36 INCH INTERIORHanging Ventless Island Hood with Fire Suppression VH-36-OVI SHOP HOODS, VENTLESS HOODS, Hanging Ventless, 36 INCH INTERIOR

The NAKS VH-36-OVI is a 36" island, UL 710B Listed Type I hood with ANSUL fire suppression for grease and smoke capture. Designed for kitchens where exterior ductwork is not feasible. This island hood provides code-compliant grease, smoke, and odor filtration for electric ovens operating up to 550°F.

  • Save on costly ductwork and roof modification costs.
  • Reduce HVAC costs compared with ducted exhaust systems!
  • Eliminate duct-cleaning expenses with predictable and affordable filter maintenance.
  • UL 710B listed and designed to meet NSF & NFPA 96 requirements.

Why Choose the 36" Hanging Ventless Island Hood:

  • UL 710B Listed & Full Type I Rated simplify permitting and inspection for island installs above single-appliance lineups.
  • Triple Filter Technology (stainless grease filter → aluminum mesh → carbon filter) sequential capture of grease and odor for cleaner discharged air back into the kitchen
  • Integrated ANSUL Fire Suppression automatic detection protects staff, equipment, and the building.
  • 550 CFM Airflow with Monitoring proper capture velocity confirmed in real time, reducing operator error and inconsistent ventilation.
  • Equipment Interlock hood and connected cooking equipment can't operate out of sequence, keeping the line code compliant.
  • 1/10 HP Motor, 208–240 VAC energy-efficient and wired for standard commercial power, keeping install and operating costs low.
  • LED Strip Lighting for increased visibility of cooking surface.

36” Hanging Ventless Hood Specifications & Equipment:

  • Height (Overall): 36" (24" body, 6" lower Skirt, 6" for airflow/zero clearance)
  • Depth (Overall): 42" (12" for architectural skirt for an island unit)
  • Width (Overall): 36" (+ 12" for architectural from skirt)
  • Minimum Hood Overhang
    • Right & Left: 7.5”
    • Front: 15”
  • Hood skirts are optional based on space, require field installation.
    • Skirt Length: 48”
    • Skirt Width: 54”
  • Compatible Electric Cooking Equipment: Convection ovens, deck ovens, conveyor ovens, combination ovens, baking ovens, rotisseries, popcorn machines.
    • Max Distance above oven: 4”
    • Door opening/Conveyor Size: 33”
    • MAX Exhaust CFM: 550
  • Electrical
    • Convenient power switch for added control and safety
    • 208 /240 Volt VAC
    • Single or Three Phase
    • Maximum 60 amps Overall
    • Ventless unit 5 amps max
  • Replaceable grease filters
  • 5–7-day lead time (business days from order approval date)
  • Made in USA
  • 2-year parts / 1-year labor warranty
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