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HOODMART BLOG

Winter-Proof Your Food Truck: Tips to Keep Rolling in the Cold
• Febrero 03, 2025
Categorías: Food Truck/Concession
HoodMart is based in Northern Ohio, where we’ve mastered the art of surviving cold weather. So when temperatures start to drop, and snow begins to fall, believe us when we say that we understand how food truck operators face new challenges. However, winter doesn't have to mean shutting down your business or watching your sales freeze over. With the right preparation and a few key adjustments, you can keep your food truck running smoothly all season long. Let’s dive into how you can winter-proof your food truck and continue serving customers, even when it's cold outside.
 
1. Prepare Your Truck for the Cold
Your food truck is more than just a kitchen on wheels; it’s your livelihood, and in winter, it requires extra attention to keep it operational. Cold weather can affect everything from your vehicle's battery to the plumbing and cooking equipment.
 
First, check your vehicle's battery. Low temperatures can drain battery power faster, and the last thing you want is a dead battery during the lunch rush. Consider investing in a high-quality battery designed for cold conditions or having a backup on hand. Additionally, checking your truck’s antifreeze levels and ensuring that your heater works efficiently will help prevent any unexpected breakdowns.
 
Plumbing is another critical concern. Food trucks have water tan...

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Custom Stainless Steel Fabrication: Tailoring Your Kitchen for Success
• Enero 31, 2025
Categorías: CUSTOM FABRICATION
Efficiency, durability, and design are key to running a smooth operation in any commercial kitchen. With so many moving parts, from prepping to cooking to cleaning, the layout and quality of your kitchen equipment can significantly impact your busi...

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Choosing the Right Restaurant Hood for Your Commercial Kitchen
• Enero 28, 2025
Categorías: Hoods
HoodMart is Here to Help You Find the Perfect Fit for Your Kitchen. Selecting the right restaurant hood is one of the most critical decisions for your commercial kitchen. It’s not just about meeting code requirements—choosing the right ho...

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Maximizing Efficiency With Custom Fabrication: Tips for Restaurant Owners
• Enero 27, 2025
Categorías: CUSTOM FABRICATION
Running a successful kitchen isn’t just about good food—it’s about making every second and square inch count. From small cafes to high-end restaurants, every square foot of a kitchen must pull its weight. This is where custom stai...

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NAKS, Inc. Announces the Acquisition of Custom Kitchen Fabricator (CKF)
• Enero 09, 2025
Categorías: News
Elyria, OH (Cleveland) – North American Kitchen Solutions, Inc. (NAKS), a leading provider of innovative foodservice equipment solutions, today announced the acquisition of Custom Kitchen Fabricator (CKF). This strategic move solidifies NAKS' p...

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