Fire Suppression

HOODMART BLOG

Kidde vs. Ansul: Which Fire Suppression System Is Right for Your Commercial Kitchen?
• September 04, 2026
Categories: Fire Suppression
Every commercial kitchen is required to have a fire suppression system installed above cooking equipment. Choosing the right one affects installation time, inspection outcomes, and long-term reliability. HoodMart carries both Kidde and Ansul systems, and understanding the differences helps you make the right call before the job starts.
What Is a Commercial Kitchen Fire Suppression System?
A fire suppression system is a code-required, automatic wet chemical system mounted within your exhaust hood. It detects heat and discharges a suppression agent directly onto cooking equipment and into the duct to extinguish a fire before it spreads.
Key features of a commercial kitchen fire suppression system include:
• Activates automatically via heat detectors
• Shuts off the gas and electrical supply to the cooking equipment upon discharge
• Must be inspected and serviced every six months per NFPA 96
• Required for all Type 1 hood installations above grease-producing equipment
Compliance is not optional. Both Kidde and Ansul meet the UL 300 standard required for commercial kitchen installations.
Kidde Fire Suppression: Key Features
Kidde has been a trusted name in fire protection for over 30 years. Its Automatic Pyro-Chem Commercial...

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Commercial Hood Fire Suppression Systems: How They Protect Your Kitchen
• July 09, 2026
Categories: Fire Suppression
While ventilation hoods help manage smoke and heat, they also play a critical role in fire protection when paired with an integrated suppression system. A commercial hood fire suppression system is designed to detect and stop fires at their source, o...

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Kitchen Fire Suppression System Training Guide | Hoodmart
• June 01, 2026
Categories: Fire Suppression
Training your staff to confidently operate your kitchen fire suppression system is essential for keeping your commercial kitchen safe. A well-trained team can respond quickly in emergencies, minimize damage, and protect both people and property. Thi...

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What is an ANSUL Fire Suppression System?
• December 08, 2025
Categories: Fire Suppression
When it comes to protecting your commercial kitchen, having a reliable fire suppression system is non-negotiable. Between high-heat cooking, open flames, and flammable oils, commercial kitchens face a constant risk of fire. One of the most trusted na...

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What Kind of Fire Suppression System Do You Need for a Food Truck?
• November 26, 2025
Categories: Fire Suppression
Fire safety is one of the most critical parts of running a food truck. With open flames, hot surfaces, and flammable materials all packed into a small space, the risk of fire is real—and the consequences can be devastating. Choosing the right f...

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